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Whoops a Daisy Cocktail
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Here is our third cocktail from our friends from Knappogue Castle Single Malt Irish Whiskey. As you might expect they have some great ideas on how to enjoy the taste of their aged whiskeys. Joann Spiegel from the award winning Dead Rabbit Grocery & Grog in New York City has got some awesome cocktail recipes so here goes with the first one here on gfwineblog. Superdooper.
No 89 in our list of cocktail recipes:
2 oz. Knappogue Castle Single Malt Irish Whiskey 12yr
2 oz. Chamomile Tea
3/4 oz. lemon Juice
3/4 oz. orange sherbet
2 dashes Absinthe
2 dashes Bittermens Boston Bittahs .25oz. Kings ginger Liqueur
Bar spoon Combier Rose
Add all ingredients (excluding the chamomile tea) to a mixing tin.
Add ice and shake.
Double strain into an ice filled highball glass.
Top with 2oz. of chamomile tea.
Garnish with an orange slice.
Wine blog ing is fun with Grainger’s wine regularly to catch up on the latest with the wine scene or something quite different. You never know what might appear.
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